3 cups
1 cup
1/2 cup
for topping
4 tablespoons
4 tablespoons
15
Place the snickers bars in a plastic bag and roll over them with a rolling pin until crushed.
Add crushed snickers pieces, ice cream, milk, caramel sauce, chocolate sauce, and chocolate liquor to a blender.
Blend until shake is thick and frothy.
Pour into glasses and top with chocolate liquor and whip cream.